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oven roasted sweet potatoes and onions

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oven roasted sweet potatoes & onion

servings |   8
POINTS per serving |  3
course | side dishes


Ingredients

2 1/2 pound sweet potato(es)
2 medium onion(s)
2 Tbsp Hain Pure Foods Extra Virgin Olive Oil
1/8 tsp garlic powder
1/4 tsp black pepper
1/2 tsp table salt

Instructions

peel the sweet postatoes and cut into 2-inch pieces. cut onions in two 1-inch pieces. preheat oven to 425. combine all ingredients in a 13x9 pan, tossing to coat. bake at 425 for 35 minutes or until tender, stirring occasionally. Yeild 8 servings ( serving size :3/4 cup)

Special Notes