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servings | 8
POINTS per serving | 3
course | snacks
Ingredients
8 oz light sour cream
8 oz Old El Paso Green Chili Salsa
2 Tbsp cilantro
1 1/4 oz Old El Paso 40% Less-Sodium Taco Seasoning Mix
4 serving bone/skinless chicken breast
Instructions
combine first 3 ingredients and 1 teaspoon taco seasoning and mix in a bowl.cover and chill up to 8 hours. Toss chicken with remaining taco seasoning. Cook chicken in large non stick skillet coated with cooking spray over medium -high heat 6 to 8 minutes or until done. serve immediately or cover and chill up to 2 hours. serve on skwewers with salsa mixture
Special Notes
chicken should be cut into 1 inche pieces
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